Rosemary, Lemon & Garlic Salmon – A Simple, Flavor-Packed Healthy Favorite


When you need a dinner that feels elegant but is easy enough for a busy weeknight, look no further than this Rosemary, Lemon & Garlic Salmon. This recipe is the perfect balance of bright citrus, earthy herbs, and savory garlic—all coming together to create a juicy, flaky salmon dish that’s as nourishing as it is delicious.
Whether you’re cooking for your family or planning a casual dinner party, this salmon recipe brings a restaurant-quality meal straight to your table with minimal prep and maximum flavor.
Why You’ll Love This Recipe
- Simple, clean ingredients – No complicated marinades or hard-to-find herbs.
- Quick cook time – Ready in under 30 minutes from start to finish.
- Healthy and wholesome – Salmon is rich in omega-3s, and lemon and garlic offer immune-boosting benefits.
- Customizable – Pair it with roasted veggies, a fresh salad, or buttery rice for a complete meal.
Ingredients for the Salmon Rub:
- Olive oil
- Fresh rosemary sprigs (or dried rosemary)
- Lemon juice from half a fresh lemon
- Minced garlic
- Pinch of sea salt
- Ground black pepper
Salmon Cooking Instructions:
- In a bowl mix all the ingredients together to create a web rub.
- In a glass air-tight container, let the salmon marinade inside the refrigerator for 30 minutes. You can leave it marinating longer for a more bold flavor.
- To cook the salmon fillet you can either pan-fry or grill in the oven. Oven instructions – preheat to 400 degrees Fahrenheit and bake for 15 – 17 minutes.
Pro Tip: Don’t overcook! Salmon is best when it’s just cooked through—moist and tender in the center.


Serving Suggestions
This salmon pairs beautifully with:
- Garlic mashed potatoes
- Steamed asparagus or roasted Brussels sprouts
- Quinoa or wild rice
- Sautéd Summer Squash with Rosemary and Lemon
- A light arugula salad with lemon vinaigrette
Final Thoughts
Rosemary, Lemon & Garlic Salmon is one of those dishes that hits all the right notes—simple, vibrant, satisfying. It’s the kind of go-to recipe you’ll find yourself coming back to again and again. Whether it’s a cozy weeknight dinner or a healthier holiday main dish, this salmon delivers fresh flavor and beautiful presentation every time.